Our Story

Welcome to The Independent Restaurant and Bar in Placerville, CA. Since 2011, we've been crafting unforgettable experiences with American fusion cuisine, craft cocktails, and warm hospitality. Join us for a memorable dining experience in our cozy indoor space or a lively bar, or savor the temperate outdoors on our garden patios. Your exceptional dining experience begins here.

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weekend lunch special

Black Bean Veggie Burger

(This Weekend Only- Limited Availabilty)

Seasoned black bean patty, lettuce, tomato, romesco, and mojo sauce on a toasted burger bun with choice of side.

Weekend Dinner Special

Smoked BBQ Pork Ribs

(this Friday & Saturday only- Limited Availabilty)

10 oz. Cherry Wood-smoked Lan Roc Pork Ribs, Sweet Corn Souffle, Braised Collard Greens, Sweet & Spicy BBQ Sauce

Dessert special

Bundt Cake

(this week only- Limited Availabilty)

Pastry Chef Amy has done it again, Moist Coconut Bundt Cake, Mango Curd, Tropical Lime Whipped Cream,

Toasted Coconut

sunday Dinner Special

12 oz. USDA Prime Rib

(Served on Sundays only- Please call for Availability)

Rosemary-infused kosher salt and Dijon mustard crust. 18 hour slow-cooked (sous-vide) with house-made au jus, horseradish crème fraîche, sautéed seasonal vegetables, and choice of one of our fantastic sides (truffle mac & cheese, salt-baked potato, yukon gold mashed potatoes, turnip fries, beer-battered potato fries, or cheddar polenta)